Guest Help

Oven

Use the main on/off key to wake the oven controls, then use the plus and minus keys to select the cooking mode and adjust settings.

Start the oven

  1. Press the main on/off key.
  2. Use the plus and minus keys to select your desired cooking mode.
  3. Use the plus and minus keys near the temperature symbol to adjust the temperature.
  4. Press OK to confirm when needed.

Common cooking modes

  1. Bake
  2. Convection heat
  3. Fan bake
  4. Roast
  5. Broil
  6. Convection broil
  7. Defrost

Child-safety lock

To use the child-safety lock, press the key button for 5 seconds after switching off the oven.

After cooking

  1. Switch the oven off with the main on/off key.
  2. Let hot surfaces cool before cleaning.
  3. Make sure the oven is fully off before leaving the kitchen.

Need help?

If something does not seem to be working correctly, please contact the host before attempting repairs or resets.

Please keep towels, paper, and other items away from the stovetop and oven while cooking.

Oven control key functions and cooking mode reference
Oven key functions and cooking modes